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Beatrice Amoasah

Horticulture

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Research Summary

(inferred from publications by AI)

The researcher has focused extensively on Hibiscus Plant Research Studies, exploring how different drying methods affect proximate composition and mineral content in specific accessions of [specific plants or organisms]. Their work in Greenhouse Technology and Climate Control has examined the impact of desiccants on tree seed quality. Further, their research in Banana Cultivation and Research has investigated the effects of 1-MCP storage conditions on tomatoes' physico-chemical properties. Additionally, within the broader context of Herbal Medicine and Trade Cooperation, they have explored the role of crude trona in enhancing antioxidant activity in Ghanaian foods.

Research Themes

All Papers

Effects of Different Drying Methods on Proximate Composition of Three Accessions of Roselle (Hibiscus sabdariffa) Calyces(2018)
Effect of Different Drying Methods on the Mineral Content of Three Accessions of Roselle (Hibiscus sabdariffa) Calyces(2019)
Effects of Desiccants on the Quality and Conservation of Seeds of Tree Species in a Ghanaian Forest(2018)
Influence of Different Concentrations of 1-Methylcyclopropene (1-MCP) and Storage Conditions on the Physico-chemical Properties and Shelf-life of Tomatoes (Solanum lycopersicum L.)(2019)
The Effect of Crude Trona (Kanwu) on the Antioxidant Activity of Some Ghanaian Foods(2025)

Collaboration Network

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About This Profile

This profile is generated from publicly available publication metadata and is intended for research discovery purposes. Themes, summaries, and trajectories are inferred computationally and may not capture the full scope of the lecturer's work. For authoritative information, please refer to the official KNUST profile.