Back to Search

Exploring essential oils from Piper guineense and Aframomum melegueta as natural biocontrol agents against cocoa fungal isolates towards the safety of cocoa beans

Paper Details
Authors:
Joel Cox Menka Banahene
Isaac Williams Ofosu
Herman Erick Lutterodt
W.O. Ellis
Publication Date: 2025-04-08
Essential Oils and Antimicrobial ActivityAgricultural and Biological SciencesFood ScienceLife Sciences
Access Restricted

This paper is not available under open access. The publisher restricts full-text distribution.

You may still be able to access it through your institution, request it directly from the author, or view the abstract and citation details.

External Resources

Paper information is provided by public research databases. Summaries are generated to aid understanding and may not reflect the complete scope of the work. For the authoritative version, please refer to the original publication.