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Proteins from Legumes, Cereals, and Pseudo-Cereals: Composition, Modification, Bioactivities, and Applications

Paper Details
Authors:
Wenxue Zhang
Isaac Duah Boateng
Jinsheng Xu
Yi Zhang
Publication Date: 2024-06-22
Protein Hydrolysis and Bioactive PeptidesBiochemistry, Genetics and Molecular BiologyMolecular BiologyLife Sciences
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