Back to Search

Folate content of cultivated and wild traditional leafy vegetables found in Nigeria

Paper Details
Authors:
Shirley Isibhakhomen Ejoh
Faustina Dufie Wireko‐Manu
David Page
Catherine M.G.C. Renard
Publication Date: 2016-04-01
Child Nutrition and Water AccessNursingNutrition and DieteticsHealth Sciences
Access Restricted

This paper is not available under open access. The publisher restricts full-text distribution.

You may still be able to access it through your institution, request it directly from the author, or view the abstract and citation details.

External Resources

Paper information is provided by public research databases. Summaries are generated to aid understanding and may not reflect the complete scope of the work. For the authoritative version, please refer to the original publication.