Back to Search

Sonoprocessing improves phenolics profile, antioxidant capacity, structure, and product qualities of purple corn pericarp extract

Paper Details
Authors:
Isaac Duah Boateng
Ravinder Kumar
Christopher R. Daubert
Sherry Flint‐Garcia
Azlin Mustapha
Lucas Kuehnel
Joseph Agliata
Qianwei Li
Caixia Wan
Pavel Somavat
Publication Date: 2023-04-22
Phytochemicals and Antioxidant ActivitiesMedicineBiochemistryHealth Sciences
Read Paper
External Resources

Paper information is provided by public research databases. Summaries are generated to aid understanding and may not reflect the complete scope of the work. For the authoritative version, please refer to the original publication.

Sonoprocessing improves phenolics profile, antioxidant capacity, structure, and product qualities of purple corn pericarp extract - KNUST Research Atlas