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Nutritional composition and antioxidant properties of three varieties of carrot (Daucus carota)

Paper Details
Authors:
Nathaniel Owusu Boadi
Mercy Badu
Nii Korley Kortei
Selina Ama Saah
Benjamin Annor
Michael Baah Mensah
Harry Okyere
Alphonse Fiebor
Publication Date: 2021-05-25
Seed and Plant BiochemistryAgricultural and Biological SciencesFood ScienceLife Sciences
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