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Effect of Size and Drying Time on the Rehydration and Sensory Properties of Freeze-Dried Snails (<i>Achatina achatina</i>)

Paper Details
Authors:
Matthew Atongbiik Achaglinkame
Eric Owusu Mensah
Abena Boakye
Ibok Oduro
Publication Date: 2020-02-11
Meat and Animal Product QualityAgricultural and Biological SciencesAnimal Science and ZoologyLife Sciences
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