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Exposures and risks of arsenic, cadmium, lead, and mercury in cocoa beans and cocoa-based foods: a systematic review

Paper Details
Authors:
Ekpor Anyimah–Ackah
Isaac Williams Ofosu
Herman Erick Lutterodt
Godfred Darko
Publication Date: 2019-02-27
Mercury impact and mitigation studiesEnvironmental ScienceHealth, Toxicology and MutagenesisPhysical Sciences
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