About
Research Summary
(inferred from publications by AI)This researcher primarily investigates consumer packaging perceptions and trends within the domain of Social Sciences, as well as their application in Aquaculture Nutrition and Growth in Life Sciences, utilizing triggerfish (Balistes carolinensis) in specific contexts. Their work extends into Food Science and Nutritional Studies, focusing on food processing and consumption patterns in health sciences, particularly across African regions. Notable contributions include research on Ghanaian packaging practices, the utilization of triggerfish in aquaculture, and insights into packaged fish consumption in Africa.
Research Themes
Collaboration Network
No collaborations found in the dataset.
About This Profile
This profile is generated from publicly available publication metadata and is intended for research discovery purposes. Themes, summaries, and trajectories are inferred computationally and may not capture the full scope of the lecturer's work. For authoritative information, please refer to the official KNUST profile.